Bar Boulud is Michelin-starred chef Daniel Boulud’s London restaurant and it isn’t, by any stretch of the imagination, a burger joint. It is a fine dining restaurant with amazing views of the open kitchen but they do serve burgers and if you’re paying £12 for a cheese and ham sandwich and £14 for a plate of asparagus, the burgers better be good, and they most certainly are.
Using 100% UK beef ground in-house every day, they have the Yankee and the Veggie but the star of the show is the BB. It’s a burger, short ribs, horseradish mayo, confit tomatoes and a homemade bun. At £24 it’s not the cheapest burger in London but when you taste it, you’ll know where that extra money went.