Perhaps the most famous restaurant in London, Le Gavroche is well-known the world over for classical, rich and indulgent French cuisine at Michel Roux Jr’s renowned London institution. The large, smart basement room has a gentleman’s club-like, masculine feel; service is formal and structured but also has old-school charm.
Le Gavroche was the first UK restaurant to be awarded one, two and three Michelin stars. The chef de cuisine is Michel Roux Jr, who took over the reins from his father, culinary demi-god Albert in 1991.
